A Sonoran soup exists for every desire and occasion. Soups of wild greens studded with chickpeas, corn and cheese made richer with the addition of milk, thick cream of carrot, earthy bean stews, red ...

This traditional soup uses cow’s stomach, also known as tripe, to create a rich and nourishing broth. With simple vegetables and slow cooking, it transforms into a hearty, healthy meal. What was once ...