When you think of ricotta, what comes to mind? For years, the first thing that came to my mind was the mounds of white fluffy cheese I would purchase from the deli counter that would become the cheesy ...

Ricotta cheese is that mild-tasting cheese that creates the creaminess in lasagna, stuffed shells, and cannoli. It’s made from whey, which is the liquid by-product left over when making cheeses like ...