Climate change is altering ocean food at its source, reducing protein in phytoplankton and impacting marine life across the ...

(Victor de Schwanberg/Science Photo Library/iStock/Getty Images) What do plants, toads, and mushrooms have in common? They ...

Do you ever find yourself wondering what the most toxic animals, plants, and things on Earth could be? From daffodils to dangerous snakes, here's a collection of episodes about our favorite poisonous, ...

These parasites are more common than many owners realize, but luckily, nearly all are preventable.

When you picture a single cell, you probably imagine something super tiny that you had to look at through a microscope. But, there are some huge exceptions to this rule. And we really do mean huge!

In this episode of Air Time, violinist Frederik Øland of the Danish String Quartet joins host Charles Donelan to discuss a ...

There Are Many Good Reasons To Criticize Kristi Noem. Her Husband's Sexual Interests Are Not Among Them. There's something ...

Norio Takeshita explores the microbiology of Japan’s national fungus and how it reflects centuries of human cultivation.

In a shift that is reshaping entire ecosystems, the open oceans are letting less light in. We don't fully understand the ...

AI language models, used to generate human-like text to power chatbots and create content, are also revolutionizing biology ...

Most modern desalination plants rely on a process known as reverse osmosis. Seawater is forced at high pressure through a ...

Researchers from the University of Maine, in partnership with the Maine Department of Marine Resources (DMR), are analyzing ...