1.6M views · 1.8K reactions | Here’s a 5-minute snack I like to make using just a few ingredients! It’s called tamago gake gohan, which is a Japanese preparation of eggs and rice. Simply stir in a raw egg into very hot rice and mix well until each grain is coated and the egg is slightly cooked. Then, season as you like–I add sesame oil and furikake for extra flavor. Jasmine and Tea | Tasty | Facebook

Tamago Kake Gohan…a beautiful and comforting Japanese dish, basically rice and eggs, I topped mine with soy cured egg yolks to kick it up a notch. Ever since I saw it on Serious Eats (Kenji Lopez-Alt) I HAD to try it and the obsession is now real, we legitimately eat it very often. Ingredients: •4 egg yolks (completely coat in tamari or soy sauce, 1 tsp mirin and a piece of kombu). •2.5 cups cooked rice (still extremely hot, like right out of the rice cooker). •2 eggs. •4 tsp tamari. •1.5 tbsp m

8.7K views · 41 reactions | Tamago Kake Gohan (卵かけご飯) 讀 Le tamago...