Nothing beats homemade hot cross buns - especially when they’re straight out of the oven. My version is packed with apple, fig and cranberry for a little extra something. Apple, fig & Cranberry Hot Cross Buns Makes 8-10 buns Milk roux 20g ‘00’ flour 90g full cream milk Rehydrated Fruit 50d dried Cranberries, roughly chopped 50g dried figs, diced 25g dried apple, diced 300ml boiling water Bun Dough All the Milk roux 130g full cream milk 80g Muscovado sugar 275g ‘00’ flour 7gr dried yeast 1 large

Nothing beats a homemade hot chocolate and you’ll be hooked to this recipe after one sip! This is the real stuff ~ It’s rich, decadent, and thick!! Here’s how you make this comforting drink at home ☺️ Ingredients : Milk - 1 Cup Cream - 1/4th Cup Brown Sugar - 1 Tbsp Chocolate - 1/4th Cup Cocoa Pwd - 1 Tbsp Pinch of Salt Cinnamon Stick - 1 no Nutella - 1 Tablespoon (Optional) Process : * To a small pot, add in the milk & cream along with some sugar, cocoa powder, chocolate chunks & a cinnamon sti

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